Meet The Story Organic 21/03/2017, Producers
We are pleased to have made this short film about The Story Organic in the Chew Valley.
Since taking on Heron’s Green Farm overlooking Chew Valley Lake in Somerset, Luke Hasell has won accolades with The Story Organic Meats. As a BBC Food and Farming Awards' Outstanding Farmer of the Year finalist and Soil Association Gold Award winner, Luke’s The Story Organic produces traditionally hung 100% pasture fed organic meat that is tender with a delicious depth in flavour. His beef is dry aged for 30 days.