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JOB VACANCIES: Part Time Hub Fulfilment Team Members 25/03/2020, Jobs

Looking for part time work? We are looking to fill part time role vacancies at our regional food hub in Keynsham. Read on to find out more... read more
  • A reflection on unusual times

    A reflection on unusual times 18/03/2020, Health & Lifestyle

    Fresh-range founder, Rich Osborn's reflections on the unusual times we face and his company's responsibility to deliver health and joy to our homes at this difficult time. read more
  • UK Retail Launch

    UK Retail Launch 20/02/2020, Special Offers

    After more than 5 years of delivering exceptional foods from producers doing things right in the South West, we're today officially launching our online home delivery service to the whole of mainland England and Wales and large parts of Scotland. Recommend us to your friends and family and they can receive £12 off their first order of £60 or more. read more
  • Meat or no meat? That is not the question.

    Meat or no meat? That is not the question. 13/01/2020, Health & Lifestyle

    Vegans should be applauded for their efforts but extremist scaremongering and binary debate isn’t helping. We need clear communication about the realities of food and farming to address our climate and biodiversity crisis. read more
  • New Year Update 2020

    New Year Update 2020 03/01/2020, Info

    A look back at another successful year in 2019 and a little look forward to what's happening in 2020 - a big year of opportunity for our producers, customers and team members at fresh-range. read more
  • Meatballs with Sweet Potato Mash Collection

    Meatballs with Sweet Potato Mash Collection 15/11/2019, Recipes

    Made with tasty Farm Wilder beef these comforting meatballs, combined with creamy sweet potato mash, make a nutritious and hearty meal - perfect on a cold winter's day. Time: approx. 20 min active, 35 min total. Makes 4-6 servings. Average £/serving: £3.39. Freezes well NB: This collection will provide you with substantial leftover ingredients for further recipes. read more
  • Fish Pie and Mustard Cream Cheddar Sauce Mash

    Fish Pie and Mustard Cream Cheddar Sauce Mash 15/11/2019, Recipes

    A classic creamy fish pie elevated by adding full-flavoured mature Cheddar cheese to the mash and a touch of hot mustard to the sauce. Time: approx. 20 min active, 35-45 min total. Makes 4 servings. Average £/serving: £5.01. Freezes well. NB: This collection will provide you with substantial leftover ingredients for further recipes. read more
  • Fresh Food In The Fast Lane, Western Daily Press

    Fresh Food In The Fast Lane, Western Daily Press 13/11/2019, In the press

    Fresh-range and Farrington's Farm collaboration featured in the Western Daily Press on 13th November 2019. read more
  • Roast Butternut Squash & Quinoa Salad Collection

    Roast Butternut Squash & Quinoa Salad Collection 30/09/2019, Recipes

    Serve this delicious butternut squash salad at any celebration. The balsamic vinegar lifts the flavour of the vegetables, giving you that caramelised taste with every bite, while the olives bring the Mediterranean right onto your plate. A great opportunity to find a new way to incorporate the super-protein quinoa into your diet. Time: approx. 20-25 min active, 45 min total. Makes 2-4 servings. Average £/serving: £3.77 Freezes well. NB: This...

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  • Parsnip, Cheese & Walnut Lentil Salad Collection

    Parsnip, Cheese & Walnut Lentil Salad Collection 30/09/2019, Recipes

    Bringing a new edge to the parsnip. These tangy parsnips work really well in this salad, mixing with the more rounded, rich flavours of the lentils and cheese. Add some cracked walnut to bring an earthy punch and texture crunch too. Time: approx.35 min active, 35-40 min total. Makes 4 servings. Average £/serving: £4.71 Freezes well without the lettuce. NB: This collection will provide you with substantial leftover ingredients for further...

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  • Mexican Pork Nachos Collection

    Mexican Pork Nachos Collection 30/09/2019, Recipes

    Bring some Mexican magic to your mid-week meal with these simple, delicious free-range pork nachos. We've used high welfare minced pork that melts perfectly together with our choice of sublime Mexican ingredients - creamy avocado, sweet cherry tomatoes and of course, hot chipotle sauce offset by our best selling mature cheddar. Time: approx. 20 min active, 35 min total. Makes 4-6 servings. Average £/serving: £4. Freezes well without the...

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  • Asian Grilled Mackerel Fillet Bowl Collection

    Asian Grilled Mackerel Fillet Bowl Collection 30/09/2019, Recipes

    Mackerel is a versatile fish with a unique flavour that works perfectly in Asian cooking. If you like Buddha Bowls, you’ll love this - the seaweed releases the saltiness of the sea onto your plate. Packed with nutrients, omega oils and all-round goodness, this is definitely gut-friendly superfood. Replace the quinoa with noodles, rice or udon noodles if preferred. Time: approx. 20 min active, 35-40 min total. Makes 4 servings. Average...

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  • Farm Wilder: Buying Better Meat For Wildlife

    Farm Wilder: Buying Better Meat For Wildlife 25/09/2019, Health & Lifestyle

    What does buying better meat and dairy actually mean? Tim Martin of Farm Wilder explains his version of better meat – better for wildlife, better for the planet and better for us. When it comes to sustainability, it is not a binary choice to eat meat or not, its about choosing meat from producers doing things right. read more
  • Fresh-range Appointed Government Technology Provider

    Fresh-range Appointed Government Technology Provider 19/09/2019, Catering

    Another positive step for fresh-range technology being adopted nationwide for the benefit of UK food security. read more
  • Sautéed Mushroom, Garlic Chilli Toast Collection

    Sautéed Mushroom, Garlic Chilli Toast Collection 31/08/2019, Recipes

    This delicious, light dish can be ready in just a few minutes and is perfect for breakfast, brunch or lunch. The combination of springy sourdough toast with optional avocado base is a real favourite. Time: approx. 5 min active, 10 min total. Makes 2 servings. Average £/serving: £3.28. Bread freezes well. NB: This collection will provide you with substantial leftover ingredients for further recipes. read more
  • Fresh Courgette, Fig & Cheese White Pizza Collection

    Fresh Courgette, Fig & Cheese White Pizza Collection 31/08/2019, Recipes

    A quick and easy pizza recipe perfect for a Friday night treat. This white based pizza is big on flavour with creamy cheese, fruity figs and delicious courgettes all melting together beautifully. Time: approx. 5 min active, 25 min total. Average £/serving: £2.84 Freezes well. NB: This collection will provide you with substantial leftover ingredients for further recipes. read more
  • Slow Roasted Lamb With Cauliflower Mash Collection

    Slow Roasted Lamb With Cauliflower Mash Collection 31/08/2019, Recipes

    This recipe is a nutritional take on a classic lamb roast and makes perfectly rich, tender, melt in the mouth lamb accompanied by creamy cauliflower mash, topped off with fresh herby pesto. Time: approx. 20 min active, 240 minutes (6 hours) total. Makes 6-8 servings. Average £/serving: £4.49. Freezes well. NB: This collection will provide you with substantial leftover ingredients for further recipes. read more
  • Salt Crusted Bream with Leek & Hazelnut Collection

    Salt Crusted Bream with Leek & Hazelnut Collection 31/08/2019, Recipes

    Bring some Mediterranean magic to your plate with this salt cooking recipe. The extra effort of baking a whole fish in sea salt crust is well rewarded with a moist, perfectly seasoned fish, the delicate flavour perfectly complemented by creamy leeks and crunchy carrots. Time: approx. 20 min active, 20 min total. Makes 4 servings. Average £/serving: £6.55. Freezes well. NB: This collection will provide you with substantial leftover...

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  • Food Farming and Countryside Commission refers to fresh-range for Dynamic Food Procurement

    Food Farming and Countryside Commission refers to fresh-range for Dynamic Food Procurement 07/08/2019, Catering

    Our Future in the Land: The commission's report provides yet another endorsement of fresh-range's leadership in changing public sector food procurement for good. read more
  • Broccoli Fritters With Green Pea & Avocado Quinoa Salad Collection

    Broccoli Fritters With Green Pea & Avocado Quinoa Salad Collection 31/07/2019, Recipes

    Crunchy vegan snacks and meals are the perfect way to eat your daily veggies. Here they’re accompanied by a fresh avocado and quinoa salad. How can anyone say eating vegan is boring and complicated? Time: approx. 20-25 min active, 35 min total. Makes 2-4 fritters. Average £/serving: £4.06 Freezes well. NB: This collection will provide you with substantial leftover ingredients for further recipes. read more