Organic Spelt Cavatappi La Terra E Il CieloV
From ravioli to lasagna, pasta is an essential component of Italian cuisine and is usually complemented with either a tomato or cream sauce such as bolognese or carbonara. It is also a key ingredient in the classic tomato/vegetable soup, minestrone, adding texture and substance to the Mediterranean favourite.
Spelt is the ancient grain at the helm of the grain family which has been a prime source of nutrition for humanity over the centuries. The most ancient tales of spelt harvesting go back to 7000 BC and confirm its presence during man’s very first agricultural experiences.
For ingredients and allergens, see product information below.
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Store in a cool, dark, dry, place.
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