Organic Barley Miso - unpasteurised ClearspringV
Clearspring Organic Barley Miso is rich tasting and darkly coloured and makes an ideal savoury seasoning for soups, stews and sauces. Barley miso is the traditional miso of rural Japan, where it is known as mugi miso. Clearspring Organic Barley Miso is made by craft producers who still use a traditional recipe, and fully age their miso in cedarwood kegs.
For ingredients and allergens, see product information below.
What's in this collection
Cultured barley* (38%), whole soya beans* (35%), sea salt, water.
* Denotes organically produced ingredients
For allergens, including cereals containing gluten, see ingredients highlighted in bold.
Store in a cool, dry, place or refrigerator.
Using Product and Allergen information
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