Organic Cashew, Brazil & Coconut Nut Spread Nutcessity



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Slightly sweet and savoury, subtle and yet satisfying, this nut butter is a whole other level of flavour. Made using the finest and carefully sourced Himalayan salt from a home-grown company in Sussex, the salt adds a subtle depth to the lighter nutty base flavours and enhances the delicate sweetness of the coconut.

This flavour concoction comes from careful consideration and experimentation from master crafter and creator of Nutcessity, Mike. It’s all about careful balance, as there are only four ingredients in this jar of organic goodness: cashews, brazil nuts, toasted coconut flakes and salt – a seemingly simple mix with complex subtleties that you just can’t get anywhere else. Himalayan crystal salt is not your ordinary salt. Unrefined, it contains all 84 minerals and trace elements that the body requires, making it the best kind of salt to consume. In fact, many holistic nutritionists advise on Himalayan salt for better water absorption in your diet – making a little spoonful of this in your smoothie really worthwhile. This is one of the more delicate of Nutcessity’s butters and the coconut flavour is gentle, meaning that it pleases most palates and delivers a delicious spread. As well as using as a tasty spread, this nut butter is also perfect as extra seasoning for Oriental dishes.

For ingredients and allergens, see product information below.

What's in this collection

Product information

Ingredients list

Roasted cashew nuts * (40%), toasted coconut flakes * (40%), brazil nuts * (10%), roasted sunflower seeds *, unrefined pink Himalayan crystal salt.
* = organic


For allergens, including cereals containing gluten, see ingredients highlighted in bold.
May contain traces of other nuts and sesame

Storage details

Store in a cool, dry, place.

Use instructions

Oil separation is natural, mix before use

Using Product and Allergen information

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