Plum Jam Rose Farm



Out of stock

in trolley

items 340g

Made with whole fruit.

Sweet tasting with a runny texture, jams are produced by cooking fruit with sugar or honey and water. They are often used as a spread on toast or in sandwiches or within cake recipes such as the layered Victoria sponge.

For ingredients and allergens, see product information below.

Country of origin:

What's in this collection

Product information

Ingredients list

Sugar, Plum, Lemon Juice, Gelling Agent (Pectin).
Made with 45g fruit per 100g. Total Sugar 63g/100g.

Storage details

Store in a cool, dry, place.


Rose Farm

Using Product and Allergen information

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