Organic Chocolate Ginger Biscuits Island BakeryV
A generous chunk of moist stem ginger peeks out from beneath dark chocolate drapery, nestling on a subtly spiced ginger biscuit.
For ingredients and allergens, see product information below.
What's in this collection
Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Vanilla Powder) (26%), Crystallised Stem Ginger (Ginger Sugar) (8%), Powdered Root Ginger (1.5%), Flour (WHEAT), Butter (MILK), Sugar, Invert Sugar Syrup, Sea Salt*, Raising Agent*: Ammonium Carbonate.
For allergens, including cereals containing gluten, see ingredients highlighted in bold.
May contain nuts and peanuts
Store in a cool, dry place away from direct sunlight.
Using Product and Allergen information
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