Indian Tonic Water Fever-TreeV
By blending luscious botanical oils with spring water and quinine of the highest quality from the 'fever trees' in the eastern hill ranges of the Democratic Republic of Congo, Fever-Tree has created a delicious, award-winning tonic water. Designed to enhance the very best gins, vodkas and fortified wines, like vermouth, fino sherry and white port.
For ingredients and allergens, see product information below.
What's in this collection
Carbonated Spring Water, Cane Sugar, Acid: Citric Acid, Natural Flavours including Natural Quinine.
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