Organic Celeriac Organic Wholesale Produce



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items typically 500g*

Also known as ‘celery root,’ celeriacs are rough-skinned cousins of the turnip. They taste just like celery, can be eaten raw or cooked and last for up to eight months when stored correctly. Try mixing celeriac with potato for your next mash or blend with cooked shallots, garlic, white wine, double cream and chicken stock for a stunning soup.


For ingredients and allergens, see product information below.

Country of origin:
United Kingdom

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Product information


Storage details

Store in a cool, dry, place.

Using Product and Allergen information

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Typically* Weighted Produce

Please note, that for items with a weight marked as “typically*” like fish, meat or cheese you are charged for the precise actual weight of the product. We will send you a final receipt with your delivery.