Organic Carrots - washed Farrington's FarmV
Purple, red and yellow carrots existed before the famous orange variety was cultivated in the seventeenth century. Their sweet flavour has led to them be used in a variety of different ways. They can be cooked, eaten raw and even appear in a number of dessert dishes such as the famous cake that bears their name.
What's in this collection
Store in a cool, dark, dry, place.
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