Free Range Pork Belly - scored and bone in Packington Free Range

Life 2d+*


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items typically 4.50kg*
With a layer of fat beneath its skin, belly pork makes for crispy crackling and moist, tender meat even when slow-roasted. It's a tasty staple of many Chinese dishes, and remains one of the most economical pork joints to buy, perfect as an alternative to lamb or beef as part of a roast dinner.

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Keep refrigerated below 5 degrees Celsius. Suitable for freezing on day of purchase. Use within one month. Fully defrost before use. Do not refreeze once defrosted. Once opened, consume within 1 day.

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