Wildlife Friendly Lamb Cutlets Farm Wilder LambLife 7d+*
Tender, sweet, and cut from the best end of neck, lamb cutlets are a dinner party favourite. These single loin chops are succulent and can be grilled or pan fried, and work well with a mound of creamy mash and green vegetables.
Farm Wilder lamb is sustainably reared in Devon. Our farmers lightly graze upland pastures to maintain habitat for endangered Cuckoos. The native sheep breeds are pasture-fed, a regenerative farming technique that locks carbon into the soil.
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