Wildlife Friendly Shin of Beef Farm Wilder BeefLife 3d+*
Taken from the foreleg of the cow, boneless shin slice of beef is a mellow tasting cut that has a small amount of marbling. It works well in pies, stews and casseroles where the low temperature and long cooking time help to slowly release its flavour.
Farm Wilder beef is sustainably reared in Devon. Our farmers maintain habitat for endangered Marsh Fritillary Butterflies and Cuckoos. The native cattle breeds are pasture-fed, a regenerative farming technique that locks carbon into the soil.
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