Eat the Beet Falafel The Naked KitchenLife 6d+* V
Beetroot and chilli make this a colourful and flavorsome falafel.
Made in the heart of Bristol using 100% natural ingredients, The Naked Kitchen products are all gluten free, dairy free and are suitable for both vegans and vegetarians.
Falafels are very versatile, excellent for picnics or packed lunches. Add them to salads or serve warm with pitta and dips. Alternatively serve them alongside a tagine or try as an alternative to meatballs with spaghetti and sauce.
For ingredients and allergens, see product information below.
What's in this collection
Chickpeas (81%), Beetroot, Onion, Cumin, Salt, Garlic, Black Pepper, Chilli Flakes, Baking Powder, Rapeseed Oil.
For allergens, including cereals containing gluten, see ingredients highlighted in bold.
May contain traces of sesame
?SUITABLE FOR HOME FREEZING TO KEEP: Do not exceed use by date. Freeze on day of purchase. Use within one month. Defrost thoroughly before use and do not refreeze. TO HEAT: Ready to eat, but for best results, remove from packaging and place on a baking tray in a preheated oven at 180°C for 3-4 minutes TO MICROWAVE: 800w for 30-60 seconds. Serve piping hot - All appliances may vary.
Using Product and Allergen information
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