Back

Large Organic 5 Seed Spelt Loaf Hobbs House Bakery

Life 2d+* V

£3.54

Out of stock

in trolley

items 800g

The seeded spelt bread is made with spelt, rye and  multi seeds. It is low in gluten and high in fibre and vitamins. This delicious loaf is made with 100% Spelt flour. It is very easy to digest, has a beautiful nutty flavour, and is packed full of tasty seeds.

This bread is blast frozen as soon as it comes out of the oven. This enables you to receive the freshest possible loaf.

For ingredients and allergens, see product information below.

Country of origin:

What's in this collection

Product information

Ingredients list

Spelt wheat flour, water, rye flour, five grain mix (malted wheat flakes, organic sunflower seeds, barley flakes, organic millet seeds, jumbo oats), salt, yeast.

Allergens

For allergens, including cereals containing gluten, see ingredients highlighted in bold.
Hobbs House products are made in an environment that produces items that contain nuts, milk, eggs, sesame, as well as various other cereals containing gluten (spelt, barley and oats).

Storage details

Store between 8° and 14°

Use instructions

Previously frozen. Not suitable for home freezing.

Processor

Hobbs House Bakery

Using Product and Allergen information

Product information is provided here as part of our effort to give you the best possible online shopping experience. We take great care in preparing this information and checking it with the producer. However, the information provided here is not intended to be a substitute for reading the product’s actual labelling once you receive it. Whilst we continually aim to update the information with the very latest data provided by producers, there may be some cases where it is subject to change. Equilibrium Markets is unable to accept liability for any incorrect information provided. Your statutory rights are not affected. If you require more product information than appears here, please contact the producer directly.