Organic Small Wild White Sourdough Hobbs House BakeryLife 4d+* V
The Wild White takes its name from the wild yeasts (sourdough) with which the dough is raised, producing a flavour filled crust, moist and chewy centre, and an irresistible sourdough taste.
For ingredients and allergens, see product information below.
What's in this collection
Organic white wheat flour, water, rye flour, salt.
For allergens, including cereals containing gluten, see ingredients highlighted in bold.
Hobbs House products are made in an environment that produces items that contain nuts, milk, eggs, sesame, as well as various other cereals containing gluten (spelt, barley and oats).
Store in a cool, dry, place
Using Product and Allergen information
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